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APLICACIÓN DE LA TEORÍA DE COLAS EN UNA EMPRESA DE COMIDA RÁPIDA
🇧🇷 Brazil·2024
Collected
DBRFast Food
Case Summary
The queue system of a fast food company was studied and analyzed using Queue Theory method, resulting in the need to increase the number of attendants to decrease waiting times.
Source
- Title
- Estratégias de gerenciamento de processos: Estudo de caso em uma empresa fabricante de motocicletas
- Type
- academic paper
- Year
- 2024
- Confidence Score
- 80%